Of Hemingway’s ‘A Farewell to Arms’, bear meat and Michelin 3-star chef Ana Ros
New Delhi, Feb 17 (IANS) At the turn of this millennium, Ana Ros had to choose between a career in her country’s diplomatic service or […]
chef
Imtiaz Qureishi, first chef to be conferred with a Padma Shri in 2016, passes on aged 93 (IANS Obituary)
New Delhi, Feb 16 (IANS) One of India’s most creative chefs who put nawabi Lucknow’s Dum Pukht cuisine on the world map, and also became […]